[Abstract]
[
Full Text PDF] （in Japanese / 3265KB）
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Full Text PDF] （in Japanese / 3265KB）
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J.Jpn. Surg. Soc.. 97(6): 404-408, 1996
Feature topic
CARE OF ESOPHAGEAL CANCER PATIENTS WITH DIABETES MELLITUS
―PREOPERATIVE MANAGEMENT AND TREATMENT―
|
First Department of Surgery, Kyoto University, Kyoto, Japan Yutaka Shimada, Masayuki Imamura |
1. Prevention and control of infection.
2. Sufficient nutritional support (2000Kcal/day) and hydration.
3. Control of plasma glucose level (150mg/dl-250mg/dl) by means of insulin.
4. An absense of ketone bodies and minimum glucose level (< 10g/day) in the urine.
5. Prevention and control of hypoglycemia. Good control of diabetes mellitus in esophageal cancer patients may contribute to reduced surgical rislcs.
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